Ingredients

• ground turkey burger
• 1 egg
• ¼ cup vegetable oil
• 2 tbs. worcestershire sauce
• 1 diced onion
• 1 tsp. onion powder
• 1 tsp. garlic powder
• 1 tsp. pepper
• 1 tsp. season all
• 1 tsp. poultry seasoning
• 1 tsp. basil

Preparation

Add the turkey meat and ingredients together to make patties. Place patties in a hot frying pan with vegetable oil. Fry burger patties thoroughly and place on bread/bun with desired toppings.